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4. Next, make your custard. Combine egg, plus egg yolks, half and half, vanilla extract, cinnamon and brown sugar in a small bowl and whisk until evenly mixed.
In a medium sauce pot add the maple syrup and the brown sugar, bring up to a simmer. Cut each raw biscuit into fourths and roll each section into a ball. Gently add them into the simmering syrup ...
Basic French toast can be topped with cinnamon sugar or maple syrup, but there are so many ways to liven up The sweet, warm bread drizzled in toppings is a great way to start anymore morning.
French toast is a dish of sliced bread soaked in beaten eggs and often milk or cream, then pan-fried. Alternative names and variants include eggy bread , [ 1 ] Bombay toast , gypsy toast , [ 2 ] and poor knights (of Windsor) .
The Betty Crocker Kitchens is a division and part of the test kitchens at the world headquarters of General Mills in Golden Valley, Minnesota, operator of the Betty Crocker brand. They are modeled after and equipped like a kitchen that would be found in an American home, since the company's products and recipes tested are intended for home use ...
Betty Crocker is a cultural icon, as well as brand name and trademark of American Fortune 500 corporation General Mills. The name was first developed by the Washburn ...
1 small loaf of your favourite bread, sliced or cubed (challah bread, or other fluffy, soft bread works best) 6 eggs (8 if using a large amount of bread)* 1 / 4 cup icing sugar
The Betty Crocker Cookbook is a cookbook written by staff at General Mills, the holders of the Betty Crocker trademark. The persona of Betty Crocker was invented by the Washburn-Crosby Company (which would later become General Mills) as a feminine "face" for the company's public relations. [ 1 ]