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Molded Strawberry Salad. This refreshing salad has two layers - a pretty pink bottom that includes sour cream, and a ruby red top with strawberries and pineapple.
We combed through all of our casserole recipes—from main-dish dinner casseroles to feed a crowd to side-dish casseroles for the holidays and bright-eyed breakfast casseroles you can prep ahead ...
This classic casserole recipe is dump-and-bake, meaning there's only two steps to the entire thing. You just mix cream of broccoli soup, rice, water, and broccoli in a 9x13 baking dish, then lay ...
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Preheat oven to 400°F. Add olive oil to a 7-quart stock pot, and sauté mushrooms, celery, carrots, onions and garlic powder for 3-4 minutes over medium heat.
In a large pot of boiling salted water, cook noodles, stirring occasionally, until 1 minute less than al dente according to package directions. Drain; reserve 1 cup pasta water. Add butter to ...
This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.
This easy dish combines the natural sweetness of roasted butternut squash with the tartness of fresh apples, finished with savory goat cheese and sweet maple-glazed walnuts.