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The Seward Hotel, also known as the Governor Hotel (east wing), is a historic hotel building in downtown Portland, Oregon, United States, that is listed on the National Register of Historic Places (NRHP). Built in 1909, it is one of two NRHP-listed buildings that make up the Sentinel Hotel, the other being the 1923-built Elks Temple.
The Moxy Portland Downtown, often referred to as simply the Moxy Hotel, [1] is a 12-story, 197-room [2] hotel in Portland, Oregon. The Moxy brand is operated by Marriott International . [ 3 ]
The Governor Hotel was sold again in 2012, to Portland-based Provenance Hotels. [4] The company invested $6 million in renovations, and renamed the hotel the Sentinel on March 14, 2014. [5] The name is a reference to the robot-like [6] stone sentinel sculptures along the roofline of the east building (the former Seward Hotel). [5]
This page was last edited on 29 January 2025, at 13:59 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
The Portland Marriott Downtown Waterfront is a Marriott hotel in downtown Portland, Oregon, United States. It opened in 1980 as the Portland Marriott Hotel. [2] The hotel underwent a major renovation in 2015. [3] [4] The restaurant Truss replaced the Champions Restaurant & Sports Bar in 2012. [5]
The building's "Old-World Italian" restaurant Omerta closed in November 2017, opening for only three months. [8] Opal Bar continued to operate in the front room. [9] [10] [11] The restaurant Rosa Rosa opened in the first floor in 2018, [12] [13] [14] and closed during the COVID-19 pandemic. [15] The French restaurant Bistro Alder opened in ...
[9] [10] The hotel was managed by PM Hotel Group, as of 2019. [11] In 2018, local media outlets described plans for a 60-seat hotel restaurant also called Canopy, serving breakfast, lunch, and coffee; the menu was to include pizza and Pacific Northwest-inspired dishes. [12] [13] The restaurant Vaux opened in the hotel on August 9, 2019. [14] [15]
Departure is an Asian restaurant and bar on the fifteenth floor of The Nines, a hotel in downtown Portland's Meier & Frank Building. [1] Portland Monthly describes the restaurant as "a lively hub for creative, ambitious pan-Asian cuisine, a spot where Oregon’s produce, meats, and seafood are transmuted into bold yet comforting dishes that ...