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  2. Liyue (Genshin Impact) - Wikipedia

    en.wikipedia.org/wiki/Liyue_(Genshin_Impact)

    Liyue (Chinese: 璃月; pinyin: Líyuè; lit. 'Jade or Glazed Moon') is a fictional nation in the video game Genshin Impact, developed by miHoYo.It is located in the eastern part of the game's continent, Teyvat, and serves as the main location for the first chapter of the game's main storyline.

  3. Genshin Impact - Wikipedia

    en.wikipedia.org/wiki/Genshin_Impact

    The player may freely explore an open-world map. Here Aether, the male Traveler, is seen gliding, but the player can switch to other party members. Genshin Impact is an open-world, action role-playing game that allows the player to control one of four interchangeable characters in a party. [4]

  4. Washed-rind cheese - Wikipedia

    en.wikipedia.org/wiki/Washed-rind_cheese

    Washed-rind cheeses are periodically cured in a solution of saltwater brine or mold-bearing agents that may include beer, wine, brandy and spices, making their surfaces amenable to a class of bacteria (Brevibacterium linens, the reddish-orange smear bacteria) that impart pungent odors and distinctive flavors and produce a firm, flavorful rind around the cheese. [1]

  5. Rogue Creamery - Wikipedia

    en.wikipedia.org/wiki/Rogue_Creamery

    Rogue Creamery is an American cheese maker based in Central Point, Oregon founded in 1933. Since 2002, Rogue Creamery has been making artisan cheeses. [1] Founder Tom Vella brought mold, cultures and recipes for Oregon Blue to Central Point from Roquefort, France.

  6. Wyfe of Bath - Wikipedia

    en.wikipedia.org/wiki/Wyfe_of_Bath

    Wyfe of Bath is a semi-hard cows' milk cheese produced near the city of Bath. The cheese takes minor inspiration from the Dutch Gouda. [1] Wyfe of Bath has a light caramel color, firm rind, and nutty, creamy, buttery center, and sweet and rich taste. [2] [3] The name Wyfe of Bath is derived from the name of a character in Chaucer's Canterbury ...

  7. Manufacture of cheddar cheese - Wikipedia

    en.wikipedia.org/wiki/Manufacture_of_cheddar_cheese

    The amount of salt varies, but it will be between 1% and 3% by weight. The salt must be mixed thoroughly. Salt helps remove some of the whey from the cheese, which lowers moisture content, adds to the flavour of the cheese, and will also stop the cheese from becoming too acidic, which imparts a bitter taste.

  8. Guild of Fine Food - Wikipedia

    en.wikipedia.org/wiki/Guild_of_Fine_Food

    The Guild of Fine Food (GFF) is a British family-owned industry journal publisher that covers gourmet food news. It was founded by Bob Farrand in 1992. It was founded by Bob Farrand in 1992. [ 1 ] [ 2 ]

  9. List of French cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_French_cheeses

    Map of major AOC cheeses – the size of the symbol equates to the size of production. This is a list of French cheeses documenting the varieties of cheeses, a milk-based food that is produced in wide-ranging flavors, textures, and forms, which are found in France.