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Caviar ingredients: Drain and rinse black-eyed peas, black beans and corn. In a large bowl combine black-eyed peas, black beans, corn, red onion, avocado, peppers, tomatoes, scallions and cilantro ...
Texas caviar, also called cowboy caviar, [1][2][3][4] is a bean salad consisting of black-eyed peas lightly pickled in a vinaigrette -style dressing, often eaten as a dip accompaniment to tortilla chips. [5][6]
Cowboy Caviar The concept–dare we say dip –originated in the South, specifically Texas, thanks to Helen Corbitt, a popular chef and cookbook author. Her recipe was simple: black-eyed peas ...
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Caviar (also known as caviare, originally from the Persian: خاویار, romanized: khâvyâr, lit. 'egg-bearing') is a food consisting of salt-cured roe of the family Acipenseridae. Caviar is considered a delicacy and is eaten as a garnish or spread. [1] Traditionally, the term caviar refers only to roe from wild sturgeon in the Caspian Sea ...
Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, mustard, herbs (commonly chives, parsley and dill), and spices (commonly pepper, paprika, and ground mustard seed) mixed into a sauce based on mayonnaise or another oil emulsion. [1] Sour cream and yogurt are sometimes used in addition ...
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Ajvar (/ ˈaɪvɑːr / EYE-var; Serbian Cyrillic: Ajвар, Bulgarian: Aйвар, romanized: Ayvar) is a condiment made principally from sweet bell peppers and eggplants. [1] The relish became a popular side dish throughout Yugoslavia after World War II and remains popular in Southeast Europe. Homemade ajvar is made of roasted peppers. [2]
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