Search results
Results from the WOW.Com Content Network
Fidgin (Ossetian: фыдджын, Russian: фиджин) is a type of meat pie. Three pies ( Ossetian : æртæ чъирийы , Russian : три пирога ) is an important concept in Ossetian culture, representing sun, earth and water.
Chudu (Чуду) — Sort of pie, made in Dagestan with various fillings (meat, cheese, cottage cheese, herbs, etc). Dalnash (Далнаш) — Chechen and Ingush pie filled with lard and wild garlic. Haliva (Хьэлжъо) — Circassian triangular fried pie, often filled with Circassian cheese and potatoes.
A papadam (also spelled poppadom, among other variants), also known as papad, is a snack that originated in the Indian subcontinent.Dough of black gram bean flour is either deep fried or cooked with dry heat (flipped over an open flame) until crunchy.
Tabaq börek, small dumplings with a meat filling cooked in a broth and served as a main dish or in a soup (qashiq börek). Göbädiä (or gubadia), a wedding pie with layers of meat, rice, chopped eggs, raisins, and qurt (dry white cheese). Shorba, a meat soup with large pieces of beef and mutton, onion, carrots, and other vegetables.
Salads – Salad is a ready-to-eat dish often containing leafy vegetables, usually served chilled or at a moderate temperature and often served with a sauce or dressing. Salads may also contain ingredients such as fruit, grain, meat, seafood and sweets. Though many salads use raw ingredients, some use cooked ingredients. List of salads
Murcian meat pie is a type of meat pie made with puff pastry and filled with minced beef, chorizo, boiled eggs and spices. The pie originates in the Region of Murcia , Spain, particularly in the municipalities Murcia , Santomera , Cieza , Abanilla and the neighbouring town Orihuela .
Pie – a baked dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savory ingredients Meat pie; List of pies, tarts and flans; Pies (Category) Savoury pies (Category) Roulade – a dish of filled rolled meat or pastry
Some meat, fish, eggs and/or non-dairy sources of protein (like beans and pulses). 2–3 Only a small amount of high fat/sugar foods. 1–2 There is also advice on limiting the salt intake, and drinking at least 6–8 glasses of water, or unsweetened beverages, per day, while avoiding soda pops and soft drinks high in sugar.