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Thanksgiving stuffing recipes reign supreme. ... One 11-oz. can condensed cream of celery soup. Directions. Preheat an oven to 350 degrees. Spread the pretzels out in a single layer on two large ...
Get Ree's Apple-Cranberry Stuffing recipe. Ralph Smith. ... Get the Instant Pot Butternut Squash Soup recipe. Will Dickey. Crispy Brie Stuffed Mushrooms. Mushrooms have a hearty, almost meaty-like ...
Get the Crock-Pot Stuffing recipe. Hector Sanchez. Slow Cooker Broccoli Cheese Soup. Shortcuts for the win! Cream of celery soup and frozen broccoli florets make this an easy lunch or dinner ...
For this recipe, we ditched the canned cream of mushroom soup and went for fresh instead. By sautéing mushrooms with sliced onion in butter, you're building a base with some serious depth of flavor.
By cooking your stuffing in a baking dish, you get crunchy, buttery pieces of bread on top and soft, bread pudding-esque pieces underneath. Get the Classic Stuffing recipe . PHOTO: DOAA ELKADY ...
This healthy mushroom-and-leek cornbread stuffing recipe is a lightened-up version of the must-have holiday side. Whether you call it stuffing or dressing, you can make this recipe moist or crispy ...
For this recipe, we ditched canned cream of mushroom soup and went for fresh instead. By sautéing mushrooms with sliced onion in butter, you're building a base with some serious depth of flavor.
Taco soup uses a quart's worth for the base, then it's loaded with mix-ins like ground beef, canned beans, chiles, and corn. Best of all, it's ready in 30 minutes! Get the Taco Soup recipe .