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  2. Douchi - Wikipedia

    en.wikipedia.org/wiki/Douchi

    tāu-sīⁿ. Douchi[a] is a type of fermented and salted black soybean most popular in the cuisine of China, where they are most widely used for making black bean sauce dishes. [1][page needed] Douchi is made by fermenting and salting black soybeans. The black type soybean is most commonly used and the process turns the beans soft, and mostly ...

  3. 17 Best Soup Recipes For Weight Loss - AOL

    www.aol.com/17-best-soup-recipes-weight...

    6. Slow Cooker Cuban Tomato and Black Bean Soup. Jason Donnelly. This tomato and black bean soup is full of protein (16 grams) and fiber (8 grams) because of the ham hock, black beans, veggies ...

  4. List of Chinese soups - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_soups

    Shark fin soup [5] Silkie soup – Also known as Black chicken soup. Stewed chicken soup. Tian mo. Tomato and egg soup. Turtle soup – In countries such as Singapore with large Chinese populations, turtle soup is a Chinese delicacy. Wenzhou pig intestine rice noodle soup. Winter melon spare rib soup. Wonton noodle.

  5. Laoyou rice noodles - Wikipedia

    en.wikipedia.org/wiki/Laoyou_rice_noodles

    Laoyou rice noodles. A bowl of pork laoyoufen served in Zhongshan. Laoyou rice noodles (Chinese: 老友粉), which translates as "old friend rice noodles", also referred to as "ol' buddy noodles", [1] is a local noodle dish local to Nanning, China. [2] It is made of fried pepper, sour bamboo shoots, black beans, garlic, pork, soup and rice noodles.

  6. Southwestern Black Bean Soup Recipe - AOL

    www.aol.com/food/recipes/southwestern-black-bean...

    Cover and blend until the mixture is smooth. Pour the gravy mixture into a 3-quart saucepan. Stir the remaining beans, vegetable juice, picante sauce and cumin in the saucepan and heat to a boil ...

  7. Southwestern Black Bean Soup Recipe - AOL

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  8. Mapo tofu - Wikipedia

    en.wikipedia.org/wiki/Mapo_tofu

    Mapo tofu (Chinese: 麻婆豆腐; pinyin: mápó dòufu) is a popular Chinese dish from Sichuan province. [1] It consists of tofu set in a spicy sauce, typically a thin, oily, and bright red suspension, based on douban (fermented broad bean and chili paste), and douchi (fermented black beans), along with minced meat, traditionally beef. [2]

  9. The 8 Healthiest Fast-Food Soups, According to Dietitians - AOL

    www.aol.com/8-healthiest-fast-food-soups...

    8. Chick-fil-A’s Chicken Noodle Soup. The long lines at Chick-fil-A speak for themselves—this fast-food restaurant is a favorite for many. While most people may frequent their drive-thru for ...