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  2. 45 Easy & Classic Italian Pasta Recipes (That Aren't Just ...

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    Say goodbye to expensive menus and the stress of snagging a reservation and get inspired by these 45 Italian pasta recipes perfect for dinner any night of the week.

  3. Chicken Cacciatore Is A Classic Italian Dinner Winner - AOL

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    Yields: 4 servings. Prep Time: 15 mins. Total Time: 1 hour 15 mins. Ingredients. 3 lb. bone-in, skin-on chicken thighs (about 8) Kosher salt. 1 tsp. extra-virgin olive oil

  4. The One-Pan Dinner I Make Every Single Week - AOL

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    Continue to break up the meat and cook everything together, stirring frequently, until the vegetables are tender and the meat is cooked through, 8 to 10 minutes. If desired, drain the fat from the ...

  5. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    A Mugello region and Casentino dish of tortelli dumplings of squared shape and bigger than the usual tortelli, with a filling made of boiled potatoes, Parmigiano-Reggiano cheese, nutmeg and salt, and served with a tomato sauce based on meat of beef or duck of wild boar Tortelli di zucca: Lombardy

  6. Arancini - Wikipedia

    en.wikipedia.org/wiki/Arancini

    The most common arancini fillings are al ragù or al sugo, filled with ragù (meat or mince, slow-cooked at low temperature with tomato sauce and spices), mozzarella or caciocavallo cheese, and often peas, and al burro or ô burru, filled with prosciutto and mozzarella or béchamel sauce.

  7. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    [8] [9] Italian cuisine offers an abundance of taste, and is one of the most popular and copied around the world. [10] The most popular dishes and recipes, over the centuries, have often been created by ordinary people more so than by chefs, which is why many Italian recipes are suitable for home and daily cooking, respecting regional ...

  8. An easy, breezy Italian summer meal: Sole piccata and cacio e ...

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    Anthony Vitolo, executive chef and owner of Emilio's Ballato and Vitolo in New York City, is stopping by the TODAY kitchen to share easy and classic Italian recipes for a spectacular end-of-summer ...

  9. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Salumi are Italian meat products typical of an antipasto, predominantly made from pork and cured. They are also include bresaola, which is made from beef, and some cooked products, such as mortadella and prosciutto. Meat, especially beef, pork, and poultry, is very present in Italian cuisine, in a very wide range of preparations and recipes. [94]

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