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Capocollo; Alternative names: Capicollo (Tuscia viterbese, Campania, Molise, Apulia, Basilicata and Calabria), ossocollo (Veneto and Friuli-Venezia Giulia), finocchiata (Siena), coppa di collo (Romagna), capocollo or corpolongo (northern Lazio and central-southern Umbria), lonza (central-southern Lazio) or lonzino (Marche and Abruzzo), scamerita or scalmarita (northern Umbria and Tuscany ...
Capicola is made using a prime cut of pork from the neck and shoulder. The recipes for gabagool (aka capicola) vary, but the general process involves seasoning the meat and then curing for up to ...
The Early Girl tomato is a medium-sized globe-type F1 hybrid popular with home gardeners because of its early ripening fruit. Early Girl is a cultivar of tomato with indeterminate growth, which means it produces flowers and fruit until it is killed by frost or another external factor (contrast with a determinate cultivar, which would grow to a limited, predefined shape and be most productive ...
Cow on a ranch in Florida with a Cattle egret on its back. In 2002 peppers and tomatoes were #1 and #2 in dollar value for the state and citrus fruit, especially oranges, were also a major part of the economy. [51] By 2019 tomatoes were #1, oranges #2, and peppers were #3. [60] Of exports, meat is Florida's biggest earner. [60]
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Vining sweet potatoes are beautiful plants with lush, heart-shaped leaves. They grow quickly to fill bare spots and can be used as an annual groundcover. And their lovely purple flowers are ...
It will hybridize with common domestic tomatoes. [9] There are annual, biennial, and perennial varieties. [10] Solanum pimpinellifolium is important in tomato breeding.. Its relatedness to tomatoes [11] and ability to freely cross with them has allowed it to be used for the introduction of disease resistance traits in tomato varieties, as well as in the study of the genetic control of tomato ...
Contadina is a brand of Italian-inspired tomato products and bread crumbs. The brand was established in 1914 by Aiello Brothers & Company. A Chicago wholesaler, Antonio Morici, through Italo Canning bought the entire production of Contadina. By 1918 the Aiello Brothers grew short of capital and Italo Canning purchased their cannery.