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  2. Flattened rice - Wikipedia

    en.wikipedia.org/wiki/Flattened_rice

    Flattened rice in Vietnam is known as cốm. It is also green in color. It is made by toasting immature rice grains in low heat and then pounding them flat in a mortar with a pestle. The husk is removed afterwards via winnowing. It can be eaten plain, used as an ingredient in other dishes, or made into cakes known as bánh cốm. It is commonly ...

  3. Pinipig - Wikipedia

    en.wikipedia.org/wiki/Pinipig

    Pinipig is a flattened rice ingredient from the Philippines.It is made of immature grains of glutinous rice pounded until flat before being toasted. It is commonly used as toppings for various desserts in Filipino cuisine, but can also be eaten plain, made into cakes, or mixed with drinks and other dishes.

  4. Cốm - Wikipedia

    en.wikipedia.org/wiki/Cốm

    Cốm, or simply called green rice, is a flattened and chewy green rice in Vietnamese cuisine. It is not dyed green, but produced from young rice kernels roasted over very low heat then pounded in a mortar and pestle until flattened. [1] Cốm is a seasonal dish associated with autumn. It can be eaten plain or with coconut shavings. The taste ...

  5. This 2-step hack to reduce the calories in white rice is ...

    www.aol.com/hack-reduce-carbs-calories-white...

    A popular health hack on social media claims to make white rice healthier by increasing resistant starches. Does it work? Experts explain the benefits of reheated rice.

  6. Puffed grain - Wikipedia

    en.wikipedia.org/wiki/Puffed_grain

    Video showing process using large corn kernels in a roadside machine sometimes called a "popcorn hammer" in Haikou, Hainan, China. Puffed rice can be produced using the simple but effective method of hot salt frying. Salt is heated in a pan until it is hot enough to pop rice added to it within seconds.

  7. 72 Tasty Brown Rice Recipes That Outshine White Rice - AOL

    www.aol.com/72-tasty-brown-rice-recipes...

    Delicious, savory coconut curried brown rice made with warming spices, crispy tofu, tons of veggies and creamy coconut rice. Get the recipe: Coconut Curried Brown Rice. Foodness Gracious.

  8. Dosa (food) - Wikipedia

    en.wikipedia.org/wiki/Dosa_(food)

    Made with a watery rice batter Vodu dose or Kappa roti: Vodu dose or kappa roti is made from unfermented rice, fenugreek, grated coconut, thinly flattened rice, and sometimes leftover cooked rice. It is cooked on an earthen pan with a rounded bottom. It is fluffy and appears like a bread.

  9. Indori poha - Wikipedia

    en.wikipedia.org/wiki/Indori_Poha

    Indori poha (poha of Indore) is a flattened rice snack that is likely to have originated in the Indian metropolis of Indore.It contains steamed poha (flattened rice) and is usually served with a unique combination of jalebi (called poha-jalebi combined), sev, usal, sliced onions and fennel seeds.