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Nigella Lawson was born in 1960 in Wandsworth, London, [4] one of the daughters of Nigel Lawson, Baron Lawson of Blaby (1932–2023), [5] a business and finance journalist who later became a Conservative MP and Chancellor of the Exchequer in Margaret Thatcher's government, and his first wife, Vanessa Salmon (1936–1985), [6] a socialite [7] and the heiress to the J. Lyons and Co. fortune. [8]
A banner on The Carron Fish Bar in Stonehaven, reading "Birthplace of the World Famous Deep Fried Mars Bar", December 2007 The origins of the deep-fried Mars bar are disputed. John Davie claimed to have invented it in 1992 in The Haven Chip Bar (now The Carron) [ 2 ] in Stonehaven , near Aberdeen on Scotland's northeast coast.
The term "fish finger" is first referenced in a recipe given in a popular British magazine in 1900, [1] and the dish is often considered symbolic of the United Kingdom by British people. [2] The food restrictions during and after WWII expanded the consumption of fish fingers, but companies struggled to maintain decent quality.
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No condiment has divided the world quite like Marmite, but it makes a flavoursome sauce for spaghetti that even your kids will love, says Nigella Lawson
Nigella Lawson of the cooking show Nigella Bites featured "Elvis Presley's Fried Peanut Butter and Banana Sandwich" in a 2007 episode that was made of white bread, butter, a banana, and peanut butter. [10]
‘I will put you out of your misery!’ TV chef said after being hounded by fans
MasterClass: Nigella Lawson, Matt Preston and Gary Mehigan – The top 19 arrive at the Jacalope Hotel in Victoria for their first MasterClass with Nigella and the judges who will present their recipes (Nigella's Middle Eastern beef & aubergine fatteh, Matt's cauliflower with tarator, Gary's samosas with coriander chutney and Nigella's ginger ...