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Here is the entire list of the 'Dirty Dozen' released by the EWG, highlighting the 12 conventionally grown fruits and vegetables found to have the highest pesticide contamination. 1. Apples
Fruits and vegetables. Crunchy folks, brace yourselves. The Environmental Working Group (EWG) released its 2024 "Dirty Dozen" list, revealing the 12 produce items (out of 46 tested) that are the ...
An analysis of that data found traces of 254 pesticides in all fruits and vegetables analyzed, with 209 of those chemicals on produce in the “Dirty Dozen” list.
A US organic food advocacy group, the Environmental Working Group, is known for creating a list of fruits and vegetables referred to as the Dirty Dozen; it lists produce with the highest number of distinct pesticide residues or most samples with residue detected in USDA data. This list is generally considered misleading and lacks scientific ...
The dietary guidelines recommend that adults should consume 1 ½ to 2 cups of fruits and 2 to 3 cups of vegetables daily. Consumption of fruits and vegetables is low among Americans with only one ...
Other fruits and vegetables on the Dirty Dozen are strawberries, grapes, celery, peaches, spinach, sweet bell peppers, imported nectarines, cucumbers, cherry tomatoes, potatoes and imported snap peas.
The EWG just released its annual Shopper's Guide to Pesticides in Produce, which ranks pesticide contamination of 46 popular fruits and vegetables.
There's one board for fruits, vegetables, cheese, fish, poultry, meat and more. More than 4,400 Amazon shoppers have raved about them and their food-specific marking.