enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Stone Barns Center for Food & Agriculture - Wikipedia

    en.wikipedia.org/wiki/Stone_Barns_Center_for_Food...

    Blue Hill at Stone Barns. Stone Barns Center for Food & Agriculture is a non-profit farm, education and research center located in Pocantico Hills, New York. The center was created on 80 acres (320,000 m 2) formerly belonging to the Rockefeller estate. Stone Barns promotes sustainable agriculture, local food, and community-supported agriculture ...

  3. Blue Hill (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Blue_Hill_(restaurant)

    Family Meal at Blue Hill, formerly known as Blue Hill and also known as Blue Hill New York, is a restaurant in New York City's Greenwich Village. Blue Hill was established in April 2000 and is owned by Dan, David, and Laureen Barber. The restaurant uses some ingredients from the Stone Barns Center for Food & Agriculture in Pocantico Hills, New ...

  4. List of restaurants in New Jersey - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in_New...

    Oldest restaurant in Cherry Hill: Summit Diner: 1929 Diner White Manna: Fast food White Rose Hamburgers: Diner Bahrs: 1917 Seafood restaurant, bar and marina: Brass Rail: Restaurant Known for supposed paranormal activity: Charlie Brown's Fresh Grill: 1966 Casual dining restaurant chain: Chef Vola's: 1921 Italian restaurant: Chick's Deli: 1957 ...

  5. Blue Hill at Stone Barns - Wikipedia

    en.wikipedia.org/wiki/Blue_Hill_at_Stone_Barns

    Blue Hill staff also participate in the Stone Barns Center's education programs. In 2016, Eater rated Blue Hill at Stone Barns as the best restaurant in the United States. [2] In 2019, the Michelin Guide expanded the definition of its New York City region guide to include Westchester County, and gave the restaurant two Michelin Stars. It is the ...

  6. Dan Barber - Wikipedia

    en.wikipedia.org/wiki/Dan_Barber

    The change was anticipated to happen in 2021, with the kitchens being led with a diversity-focused chef-in-residence concept. The new concept was a response to the Black Lives Matter protests bringing attention to structural inequities in the restaurant industry. [12] As of 2022, Barber has returned to cooking at Blue Hill at Stone Barns. [13]

  7. Cuisine of New Jersey - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_New_Jersey

    Great Dishes from New Jersey's Favorite Restaurants. Rutgers University Press. ISBN 0-8135-3311-2. Di Ionno, Mark (2002). Backroads, New Jersey: Driving at the Speed of Life. Rutgers University Press. ISBN 0-8135-3133-0. Genovese, Peter (2007). New Jersey Curiosities, 2nd: Quirky Characters, Roadside Oddities & Other Offbeat Stuff. Globe Pequot.

  8. The Windmill (restaurant) - Wikipedia

    en.wikipedia.org/wiki/The_Windmill_(restaurant)

    Leo and Ed Levine bought the restaurant in 1976, and opened a second location in Belmar, New Jersey, three years later. [1] George James in The New York Times writes, "Aside from Sabrett, the family-owned hot dog manufacturer based in New Jersey that makes the Windmill hot dog, the Levines, probably constitute the largest wiener dynasty in the ...

  9. George Jr. and Sarah Morgan House - Wikipedia

    en.wikipedia.org/wiki/George_Jr._and_Sarah...

    Four other historic buildings from the township have been moved here to form the Olde Stone House Historic Village. [4] They are the Turnersville Post Office (1864), the Bunker Hill Presbyterian Church (1869), the Charles Quay Farmhouse (1825), and the Blackwood Railroad Station (1891).