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2. I made 12 easy Ina Garten pasta recipes and ranked them by ...

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   The sauce is made with just lemon zest, butter, olive oil, and minced garlic, which all work together to give the dish a burst of flavor. The sharp Parmesan cheese also adds a nice hint of richness.

3. Rachael Ray Just Shared Her Top 3 Tips for Perfect Pesto Pasta

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   So if you want your pesto to have a more luscious quality *and* cling to your noodles, a little pasta water goes a long way. Ray opts for about ¾ cup in her recipe, but you may need to modify the ...

4. 45 Recipes That'll Spice Up All That Frozen Ground Beef in ...

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   Tips for Making Easy Ground Beef Recipes. Choose lean ground beef for most recipes. Leaner meat means less fat and a cleaner taste. It also means you can skip draining grease for one less step.

5. Spätzle - Wikipedia

   en.wikipedia.org/wiki/Spätzle

   Spätzle is a type of pasta or dumpling [2] or noodles. [7] [8] Spätzle dough typically consists of few ingredients, principally eggs, flour, and salt. The Swabian rule of thumb is to use a number of eggs equal to the number of servings, plus one. Water is often added to produce a runnier dough.

6. Spaghetti aglio e olio - Wikipedia

   en.wikipedia.org/wiki/Spaghetti_aglio_e_olio

   Spaghetti aglio e olio (Italian: [spaˈɡetti ˈaʎʎo e ˈɔːljo]; lit. 'spaghetti [with] garlic and oil') is a pasta dish typical of the city of Naples, in the Campania region of Italy. It is a typical dish of Neapolitan cuisine and is widely popular. Its popularity can be attributed to it being simple to prepare and the fact that it makes ...

7. List of pasta - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta

   Made from bread crumbs, eggs, grated Parmesan cheese, lemon, and nutmeg, and cooked in chicken broth. [95] Pesaro e Urbino (northern Marche) and other regions of northern Italy such as Emilia Romagna [95] Pasta al ceppo. Sheet pasta that is similar in shape to a cinnamon stick [96] Log-type pasta.