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Learn how to make heavy cream with milk and butter or low-fat milk, butter, and flour. These easy recipes take 20 minutes or less and can be used as coffee creamer or in recipes that require heavy cream.
Learn how to make your own heavy cream with whole milk and butter, or with half-and-half and butter. Find out other substitutes for heavy cream, such as yogurt, cornstarch, tofu and soy milk.
Learn how to make heavy cream at home with just 2 simple ingredients—milk and butter! This quick and easy substitute is perfect for soups, sauces, and more. Ready in under 5 minutes!
Find out how to use up the leftover heavy cream in your fridge with these delicious recipes. From pasta and pizza to ice cream and cheesecake, these dishes are creamy, rich and satisfying.
Find sweet and savory dishes that use up leftover heavy cream, from soups to pies. Learn how to make whipped cream, crème brûlée, chocolate ganache, and more with easy step-by-step instructions.
Learn how to make heavy cream with simple ingredients and methods, such as milk and butter, milk and cornstarch, or evaporated milk and flour. Find out the difference between heavy cream and whipping cream, and explore vegan and substitute options.
Learn how to make your own homemade heavy cream in minutes with two simple ingredients: butter and milk. Use this recipe as a substitute for heavy cream in various dishes, from whipped cream to sauces, and more.
Learn how to make heavy cream with milk and butter that can be whipped into stiff peaks. Follow the simple 2-ingredient recipe and watch the video tutorial.
At its core, heavy cream (also known as heavy whipping cream) is just a thicker dairy product made with milk fat that’s easy to replicate (or even replace) in your recipes. Read on for plenty of simple substitutions that can work for a variety of your cooking and baking needs.
Learn the secrets to making the silkiest sweetened whipped cream with heavy whipping cream, sugar, and vanilla. Find out the best ratio, how to beat it low and slow, and how to save over-whipped cream.