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39-32256 [4] GNIS feature ID. 1086911 [2] Website. https://www.gsohio.org. Green Springs is a village in Sandusky and Seneca counties in the U.S. state of Ohio. The population was 1,233 at the 2020 census.
Website. bigboy.com. Big Boy Restaurant Group, LLC, doing business as Big Boy, is an American casual dining restaurant chain headquartered in Southfield, Michigan. [7] The Big Boy name, design aesthetic, and menu were previously licensed to a number of regional franchisees. Big Boy began as Bob's Pantry in 1936 by Bob Wian in Glendale ...
UTC-4 (EDT) FIPS code. 39-00324 [3] GNIS feature ID. 1086940 [1] Adams Township is one of the fifteen townships of Seneca County, Ohio, United States. The 2020 census found 1,247 people in the township.
Ringside Café is a restaurant and bar in Downtown Columbus, Ohio. The restaurant is considered the oldest bar or restaurant in Downtown Columbus, having opened in 1897 and operated continuously since then. [ 1][ 2] The restaurant has always been an attraction of politicians, lawyers, reporters, and lobbyists, given its proximity to the Ohio ...
Website. www.clyde.k12.oh.us. Clyde–Green Springs Schools, officially the Clyde–Green Springs Exempted Village School District, is a public school district in southeastern Sandusky County and northern Seneca County, Ohio, United States, that mainly serves the cities of Clyde and Green Springs and the surrounding area.
New Riegel, Ohio. Village. All Saints Catholic Church, a community landmark. Location of New Riegel, Ohio. Location of New Riegel in Seneca County. Coordinates: 41°03′07″N 83°19′08″W / 41.05194°N 83.31889°W / 41.05194; -83.31889. Country.
Frisch's Restaurants, Inc., doing business as Frisch's Big Boy, is a regional Big Boy restaurant chain with headquarters in Cincinnati, Ohio. For many years a Big Boy franchisee, in 2001, Frisch's became the exclusive owner of the Big Boy trademark in Indiana, Kentucky, and most of Ohio and Tennessee, and is no longer affiliated with Big Boy Restaurant Group.
Young's Jersey Dairy produces about 75,000 US gallons (280,000 L) of ice cream per year [2] and approximately 44,000 pounds (20,000 kg) of cheese. [6] Half of all their cheese produced is sold as cheese curds. [6] They maintain a herd of approximately 50 Jersey cows; the milk from the cows is used to produce their cheese. [6]
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