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  2. The Best Way to Cook Chicken Breasts in an Air Fryer ... - AOL

    www.aol.com/best-way-cook-chicken-breasts...

    Air-fry your chicken breast for 10-15 minutes. Now it's finally time to start cooking! "Lay your chicken breasts in the air fryer basket, making sure they've got some room to breathe," says ...

  3. 35 Air Fryer Chicken Recipes That Are Juicy, Tender, and ...

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    Get the recipe: 30-Minute Air Fryer Bang Bang Chicken. The perfect party appetizer – air fryer buffalo chicken meatballs! They’re healthy-ish, but full of all your favorite buffalo chicken ...

  4. 30 Best Air Fryer Chicken Recipes for Fast Weeknight Meals - AOL

    www.aol.com/30-best-air-fryer-chicken-161500017.html

    Air Fryer Chicken Parmesan. We love a classic Chicken Parm — whether you serve it over pasta, with a side of mashed potatoes, or some other way. And this air fryer recipe makes it easy! Get the ...

  5. Airline chicken - Wikipedia

    en.wikipedia.org/wiki/Airline_chicken

    Airline chicken or airline chicken breast is a cut of chicken composed of the boneless chicken breast with the drumette attached. The breast is skin-on, and the first wing joint and tendon are attached while the rest of the breast is boneless. [1][2] The cut is intended to contribute to the presentation of the final dish by providing visual ...

  6. Air Fryer Chicken Parmesan Might Be The Best Way To ... - AOL

    www.aol.com/lifestyle/air-fryer-chicken-parmesan...

    large skinless, boneless chicken breasts. Kosher salt. Freshly ground black pepper. 1/3 c. all-purpose flour. 2. ... in an air-fryer basket, arrange chicken in a single layer. Cook at 400 ...

  7. Chicken Kiev - Wikipedia

    en.wikipedia.org/wiki/Chicken_Kiev

    Make a slit lengthwise on the underside of the fillets. Stuff them and sew them up. Dip the fillets in egg and deep fry, or dip them in egg and crumbs and fry on gridiron. Stuff with the following: Prepare a brown sauce using 1/8 lb butter and 1/2 glass flour and dilute with 1 1/2 glasses bouillon.

  8. Breaded cutlet - Wikipedia

    en.wikipedia.org/wiki/Breaded_cutlet

    Chicken Kiev is a breaded cutlet dish popular in the post-Soviet states, as well as in several other countries of the former Eastern Bloc, and in the English-speaking world. It is made of boneless chicken breast pounded and rolled around cold garlic butter with herbs, then breaded and either fried or baked.

  9. Chefs share the 16 best foods to make in an air fryer - AOL

    www.aol.com/chefs-share-16-best-foods-162018774.html

    "The air fryer yields a much juicier chicken breast than either the oven or stovetop," Dang said. "Due to the compact design of an air fryer, there's not as much room for the juices to evaporate ...

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