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  2. List of Korean dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Korean_dishes

    This budae jjigae is still popular in South Korea, and the dish often incorporates more modern ingredients such as instant ramen noodles. [1] Saengseon jjigae (생선찌개), fish stew; Sinseollo (신선로), elaborate variety of jeongol once served in Korean royal court cuisine. Gopchang jeongol (곱창전골), beef entrails and vegetable stew

  3. Korean cuisine - Wikipedia

    en.wikipedia.org/wiki/Korean_cuisine

    Korean cuisine is the set of foods and culinary styles which are associated with Korean culture.This cuisine has evolved through centuries of social and political change. Originating from ancient agricultural and nomadic traditions in Korea and southern Manchuria, Korean cuisine reflects a complex interaction of the natural environment and different cultural trend

  4. List of Seoul dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Seoul_dishes

    Mandu. Gukbap, soup with rice; Heukimjajuk, black sesame porridge; Jatjuk, pine nut porridge; Memil mandu, dumpling with a buckwheat covering [1]; Pyeonsu, square-shaped mandu (dumpling) with vegetable filling.

  5. Korean food: 39 dishes we can’t live without - AOL

    www.aol.com/korean-food-39-dishes-t-015644362.html

    These 39 dishes are essential to the Korean heart, soul and digestive tract, including kimchi, bibimbap, sundae (a type of sausage) and mudfish soup.

  6. 3 underrated dishes you should order at a Korean barbecue ...

    www.aol.com/3-underrated-dishes-order-korean...

    A great Korean barbecue meal typically ends with a cold noodle soup, according to Kim. "It's kind of like a palate cleanser for us," he said. "Korean food is all about balance.

  7. South Korean cuisine - Wikipedia

    en.wikipedia.org/wiki/South_Korean_cuisine

    South Korea is a country in East Asia constituting the southern part of the Korean Peninsula. It is bordered to the north by North Korea, and the two countries are separated by the Korean Demilitarized Zone. Some dishes are shared by the two Koreas. Historically, Korean cuisine has evolved

  8. Indulgent Dishes Every Meat Eater Should Try - AOL

    www.aol.com/20-dishes-every-meat-eater-032301371...

    Deemed one of the "20 most iconic foods in America" by the Smithsonian, Cincinnati chili is a popular dish made with a thin, Mediterranean-spiced meat sauce with unique flavors such as cinnamon ...

  9. Chimaek - Wikipedia

    en.wikipedia.org/wiki/Chimaek

    Moreover, the 2002 Korea–Japan World Cup shed more light on the chimaek phenomenon, and the dish has also had a significant impact on Korean drinking culture. [4] Today, fried chicken is one of the most popular dishes in Korea. It's so popular that Koreans created the word Chi-neunim, which is a compound word of chicken and God Haneunim in ...