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  2. How to Make Homemade Pierogi the Right Way - AOL

    www.aol.com/homemade-pierogi-way-183047567.html

    Step 1: Make the Pierogi Dough. In a food processor, combine the flour, salt, eggs, water and butter. Pulse until the mix forms a dough. If it looks too dry, add a water a tablespoon at a time ...

  3. Pirozhki - Wikipedia

    en.wikipedia.org/wiki/Pirozhki

    [12] [13] The Greek piroskia come fried with many different stuffings, [14] such as Greek feta cheese or Greek kasseri cheese or minced meat or mashed potato or mix of feta cheese and ham or other filling.

  4. Pelmeni - Wikipedia

    en.wikipedia.org/wiki/Pelmeni

    The most important difference between pelmeni, varenyky, and pierogi is the thickness of the dough shell—in pelmeni and vareniki this is as thin as possible, and the proportion of filling to dough is usually higher. [8] Pelmeni are never served with a sweet filling, which distinguishes them from vareniki and Polish pierogi, which

  5. Filler (packaging) - Wikipedia

    en.wikipedia.org/wiki/Filler_(packaging)

    Fillers (or filling machines) are used for packaging, mainly for food/beverage but for other products as well. These are used to fill either a bottle or a pouch, depending on the product. There are several types of fillers used by the packaging industry. The following are the most common:

  6. Pierogi - Wikipedia

    en.wikipedia.org/wiki/Pierogi

    Pierogi (/ p ɪ ˈ r oʊ ɡ i / pirr-OH-ghee, Polish: [pjɛˈrɔɡʲi] ⓘ; sg. pieróg ⓘ) are filled dumplings made by wrapping unleavened dough around a filling and cooked in boiling water. They are occasionally flavored with a savory or sweet garnish.

  7. Quark (dairy product) - Wikipedia

    en.wikipedia.org/wiki/Quark_(dairy_product)

    Twaróg is also used to make gnocchi-shaped dumplings called leniwe pierogi ("lazy pierogi"). Ukrainian recipes for varenyky or linyvi varenyky are similar but syr and mashed potatoes are different fillings which are usually not mixed together. Lithuanian virtiniai with quark filling are similar to Ukrainian varenyky and Polish pierogi.

  8. Pierogi leniwe - Wikipedia

    en.wikipedia.org/wiki/Pierogi_leniwe

    Pierogi leniwe, leniwe (literally "lazy dumplings") - dumplings made of quark, eggs and flour, boiled in lightly salted water. [1] Most frequently served with double/ sour cream, sugar or bespeckled with butter , fried bread crumbs , as well as with sugar and cinnamon .

  9. Owner's manual - Wikipedia

    en.wikipedia.org/wiki/Owner's_manual

    An owner's manual (also called an instruction manual or a user guide) is an instructional book or booklet that is supplied with almost all technologically advanced consumer products such as vehicles, home appliances and computer peripherals. Information contained in the owner's manual typically includes:

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