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Vegetarian chili is a low-carb, low-fat, but satisfying meal. ... The recipe serves 12, and leftover turkey slices can be used for a healthy lunch sandwich the next day for even more savings ...
For this recipe, you'll need a large turkey breast, butter, sage, garlic powder, mustard powder, a packet of Lipton Onion Soup mix, orange juice, a can of whole-berry cranberry sauce and maple syrup.
Transfer your prepped turkey into a slow cooker and pour the water into the bottom of the device. Cover and cook the breast until it’s nice and tender, about 5-6 hours.
Carve and serve. Remove the strings and carve the turkey across the grain into 1/4- to 1/2-inch-thick slices. There will be few, if any, pan drippings (because of the preseasoning and slow cooking), but if there are a few, drizzle these over the meat. Recipe courtesy of All About Roasting by Molly Stevens/W.W. Norton & Company, 2011.
Preheat oven to 350 degrees. Combine bread and milk together in a bowl. Mash until it forms a paste. Set aside. In a large bowl combine ground turkey, chopped spinach, egg, salt, pepper ...
Roasted Turkey Leg. Slow-cooked turkey legs are this year’s ultimate Thanksgiving hack. No basting, no inevitable dry meat—no fuss at all. All you have to do is make an easy festive herb ...
3. Cornbread. Making cornbread in a slow cooker takes the guesswork out of the baking process. This recipe is well-suited for beginner cooks. It's guaranteed to come out the same time after time ...
Get the Air Fryer Turkey Breast recipe. Caitlin Bensel. Air Fryer Fish. ... Okra is low in calories and a great source of vitamin C, but many people are turned off by its texture. Well, not anymore!