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  2. Glass Gem Corn - Wikipedia

    en.wikipedia.org/wiki/Glass_gem_corn

    Harvest the corn when the husks are dry and brown. [7] Glass Gem is a fast maturing variety. Typically, it is ready to harvest in 110–120 days. [8] By using simple selection it is easy to breed this variety of corn for the colors and patterns wanted. Select kernels with the desired properties from as many ears as possible.

  3. Field corn - Wikipedia

    en.wikipedia.org/wiki/Field_corn

    The principal field corn varieties are dent corn, flint corn, flour corn (also known as soft corn) which includes blue corn (Zea mays amylacea), [1] and waxy corn. [2] Field corn primarily grown for livestock feed and ethanol production is allowed to mature fully before being shelled off the cob and being stored in silos, pits, bins, or grain ...

  4. Cereal growth staging scales - Wikipedia

    en.wikipedia.org/wiki/Cereal_growth_staging_scales

    Soft dough: grain content soft but dry. Fingernail impression not held 87: Hard dough: grain content solid. Fingernail impression held 89: Fully ripe: grain hard, difficult to divide with thumbnail 9: Senescence 92: Over-ripe: grain very hard, cannot be dented by thumbnail 93: Grains loosening in day-time 97: Plant dead and collapsing 99 ...

  5. 4 Types of Corn and How to Use Them - AOL

    www.aol.com/lifestyle/4-types-corn-them...

    simonkr/Getty Images. 3. Popcorn. Common Varieties: Pennsylvania Dutch Butter Flavored, Japanese Hulless, White Rice Best For: popcorn This variety of corn falls under the flint category, but not ...

  6. How to Freeze Corn in Three Simple Steps - AOL

    www.aol.com/freeze-corn-three-simple-steps...

    Step 2: Shock the corn in ice water for 1 to 3 minutes. You don't want to entirely cook the corn before freezing. It will then be overdone when you cook it later. So, shocking the corn— placing ...

  7. Maize milling - Wikipedia

    en.wikipedia.org/wiki/Maize_Milling

    Maize miller is the processing of maize (corn) for safe and palatable consumption as food. Processing can be by machine-milling in either large- or small-scale mills, or by hand-milling in domestic or community settings. The maize is first cleaned and then "conditioned", or "tempered", by soaking the kernels in water.

  8. Baby corn - Wikipedia

    en.wikipedia.org/wiki/Baby_corn

    The second ear from the top of the plant is harvested for baby corn, while the top ear is allowed to mature. [3] Baby corn ears are hand-picked as soon as the corn silks emerge from the ear tips, or a few days after. Corn generally matures very quickly, so the harvest of baby corn must be timed carefully to avoid ending up with more mature corn ...

  9. Flint corn - Wikipedia

    en.wikipedia.org/wiki/Flint_corn

    Flint corn (Zea mays var. indurata; also known as Indian corn or sometimes calico corn) is a variant of maize, the same species as common corn. [1] Because each kernel has a hard outer layer to protect the soft endosperm , it is likened to being hard as flint , hence the name. [ 2 ]