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  2. Simple lipid - Wikipedia

    en.wikipedia.org/wiki/Simple_lipid

    A simple lipid is a fatty acid ester of different alcohols and carries no other substance. These lipids belong to a heterogeneous class of predominantly nonpolar compounds, mostly insoluble in water , but soluble in nonpolar organic solvents such as chloroform and benzene .

  3. Lipid - Wikipedia

    en.wikipedia.org/wiki/Lipid

    The fatty acid structure is one of the most fundamental categories of biological lipids and is commonly used as a building-block of more structurally complex lipids. The carbon chain, typically between four and 24 carbons long, [ 23 ] may be saturated or unsaturated , and may be attached to functional groups containing oxygen , halogens ...

  4. Neutral fat - Wikipedia

    en.wikipedia.org/wiki/Neutral_fat

    Neutral fats, also known as true fats, are simple lipids that are produced by the dehydration synthesis of one or more fatty acids with an alcohol like glycerol. Neutral fats are also known as triacylglycerols, [1] these lipids are dense as well as hydrophobic due to their long carbon chain and are there main function is to store energy ...

  5. Lipid metabolism - Wikipedia

    en.wikipedia.org/wiki/Lipid_metabolism

    The second step in lipid metabolism is absorption of fats. Short chain fatty acids can be absorbed in the stomach, while most absorption of fats occurs only in the small intestines. Once the triglycerides are broken down into individual fatty acids and glycerols, along with cholesterol, they will aggregate into structures called micelles. Fatty ...

  6. Phospholipid - Wikipedia

    en.wikipedia.org/wiki/Phospholipid

    The phosphate group can be modified with simple organic molecules such as choline, ethanolamine or serine. [citation needed] Phospholipids are a key component of all cell membranes. They can form lipid bilayers because of their amphiphilic characteristic.

  7. Sterol - Wikipedia

    en.wikipedia.org/wiki/Sterol

    [2] [3] The most familiar type of animal sterol is cholesterol, which is vital to the structure of the cell membrane, and functions as a precursor to fat-soluble vitamins and steroid hormones. While technically alcohols, sterols are classified by biochemists as lipids ( fats in the broader sense of the term).

  8. Membrane lipid - Wikipedia

    en.wikipedia.org/wiki/Membrane_lipid

    Membrane lipids are a group of compounds (structurally similar to fats and oils) which form the lipid bilayer of the cell membrane. The three major classes of membrane lipids are phospholipids, glycolipids, and cholesterol. Lipids are amphiphilic: they have one end that is soluble in water ('polar') and an ending that is soluble in fat ...

  9. Sphingolipid - Wikipedia

    en.wikipedia.org/wiki/Sphingolipid

    The long-chain bases, sometimes simply known as sphingoid bases, are the first non-transient products of de novo sphingolipid synthesis in both yeast and mammals. These compounds, specifically known as phytosphingosine and dihydrosphingosine (also known as sphinganine, [4] although this term is less common), are mainly C 18 compounds, with somewhat lower levels of C 20 bases. [5]