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  2. Fermented foods are good for you. Here's 7 to try, from ... - AOL

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    Kefir “Kefir is a probiotic powerhouse relative to other fermented foods both in terms of quantity and number of strains,” says Clark. Just like yogurt, kefir is a fermented milk product, rich ...

  3. Sodas like Poppi and Olipop bill themselves as healthier ...

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    A Diet Coke has no sugar or calories, ... kefir and kimchi. Prebiotics are non-digestible fibers, such as inulin (found in chicory root and other plants) that feed these beneficial bacteria ...

  4. These are the 10 best probiotic foods to add to your diet ...

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    What are probiotics? Probiotics are live organisms in amounts known to provide health benefits. A registered dietician shares 10 best probiotic-rich foods to eat for gut health.

  5. Probiotic - Wikipedia

    en.wikipedia.org/wiki/Probiotic

    The potential efficacy of probiotics to treat AAD depends on the probiotic strains and dosage. [ 100 ] [ 101 ] One review recommended for children L. rhamnosus or Saccharomyces boulardii at 5 to 40 billion colony-forming units/day, given the modest number needed to treat and the likelihood that adverse events are very rare. [ 94 ]

  6. Pediococcus acidilactici - Wikipedia

    en.wikipedia.org/wiki/Pediococcus_acidilactici

    Pediococcus acidilactici is a species of Gram-positive cocci that is often found in pairs or tetrads. P. acidilactici is a homofermentative bacterium that can grow in a wide range of pH, temperature, and osmotic pressure, therefore being able to colonize the digestive tract. [1]

  7. Secundilactobacillus kimchicus - Wikipedia

    en.wikipedia.org/wiki/Secundilactobacillus_kimchicus

    Secundilactobacillus kimchicus is a rod-shaped species of lactic acid bacteria isolated from kimchi, a Korean dish involving fermented vegetables. [2] It is part of the Lactobacillaceae family. It is Gram-positive, non-spore forming and non-motile prokaryote. [1] This species grows between 15 and 45 °C and pH 5.0-9.0.

  8. 7 Top Health Benefits of Kimchi, According to Registered ...

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  9. Lacticaseibacillus paracasei - Wikipedia

    en.wikipedia.org/wiki/Lacticaseibacillus_paracasei

    Although probiotics are considered safe, they may cause bacteria-host interactions and adverse health consequences. In certain cases there is a risk of bacteremia when probiotics are used. [ 9 ] [ 10 ] Currently, the probiotic strain, frequency, dose and duration of the probiotic therapies are not established.

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