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3-Hydroxyisonicotinaldehyde (HINA), also known as 3-hydroxypyridine-4-carboxaldehyde, is a derivative of pyridine, with hydroxyl and aldehyde substituents. It has been studied as a simple analogue of vitamin B 6. In 2020, it was reported as having the lowest molecular weight of all dyes which exhibit green fluorescence. [2] [3]
The amide group can be involved in hydrogen bonding to other nitrogen- and oxygen-containing species.. The predominant solid state form is 2-pyridone. This has been confirmed by X-ray crystallography which shows that the hydrogen in solid state is closer to the nitrogen than to the oxygen (because of the low electron density at the hydrogen the exact positioning is difficult), and IR ...
A pyridinecarboxylic acid is any member of a group of organic compounds which are monocarboxylic derivatives of pyridine. Pyridinecarboxylic acid comes in three isomers: Picolinic acid (2-pyridinecarboxylic acid) Nicotinic acid (3-pyridinecarboxylic acid), also known as Niacin; Isonicotinic acid (4-pyridinecarboxylic acid)
Nicotinonitrile or 3-cyanopyridine is an organic compound with the formula NCC 5 H 4 N. The molecule consists of a pyridine ring with a nitrile group attached to the 3-position. A colorless solid, it is produced by ammoxidation of 3-methylpyridine: [2] H 3 CC 5 H 4 N + NH 3 + 1.5 O 2 → NCC 5 H 4 N + 3 H 2 O. Nicotinonitrile is a precursor to ...
Pyridine-3-carbaldehyde, also known as nicotinaldehyde, is an organic compound with the formula C 5 H 4 NCHO. It is one of three isomeric pyridinaldehydes. The other isomers are pyridine-2-carboxaldehyde and pyridine-4-carboxaldehyde. It is a colorless liquid that is routinely available commercially. It can be produced from nicotinonitrile ...
C 6 H 5 NO 3 Molar mass: 139.109 ... 3-Hydroxy picolinic acid is a picolinic acid derivative and is a member of the pyridine family.
Pyridinedicarboxylic acid is a group of organic compounds which are dicarboxylic derivatives of pyridine. Pyridinedicarboxylic acid comes in several isomers: Quinolinic acid (2,3-pyridinedicarboxylic acid) Lutidinic acid (2,4-pyridinedicarboxylic acid) Isocinchomeronic acid (2,5-pyridinedicarboxylic acid) Dipicolinic acid (2,6 ...
In daily life, trace amounts of pyridine are components of the volatile organic compounds that are produced in roasting and canning processes, e.g. in fried chicken, [46] sukiyaki, [47] roasted coffee, [48] potato chips, [49] and fried bacon. [50] Traces of pyridine can be found in Beaufort cheese, [51] vaginal secretions, [52] black tea, [53 ...