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Carya cordiformis, the bitternut hickory, [2] also called bitternut, yellowbud hickory, or swamp hickory, is a large hickory species native to the eastern United States and adjacent Canada. Notable for its unique sulphur-yellow buds, it is one of the most widespread hickories and is the northernmost species of pecan hickory ( Carya sect ...
Pignut hickory begins to bear seed in quantity in 30 years, with optimum production between 75 and 200 years. The maximum age for seed production is about 300 years. Good seed crops occur every year or two with light crops in other years; frost can seriously hinder seed production. Usually less than half of the seeds are sound, but 50 to 75 ...
An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ] A wide variety of plant species provide edible seeds; most are angiosperms , while a few are gymnosperms .
Carya laciniosa, the shellbark hickory, in the Juglandaceae or walnut family is also called kingnut, big, bottom, thick, or western shellbark, attesting to some of its characteristics. It is a slow-growing, long-lived tree, hard to transplant because of its long taproot, and subject to insect damage.
The ashes of burnt hickory wood were traditionally used to produce a strong lye (potash) fit for soapmaking. [22] The nuts of some species are palatable, while others are bitter and only suitable for animal feed. Hickory nuts were a significant food source for indigenous peoples of the Eastern Woodlands of North America since the middle Archaic ...
Heat a charcoal grill or gas grill to medium-high heat. In a medium bowl, combine the beef with the mustard and rub, gently kneading into 4 to 6 equal patties, about ¾ inch thick each.
Although Carya floridana can grow to the height of 25 m (80 ft), most specimens are shrubs 3–5 m tall, with many small trunks. The leaves are 20–30 cm long, pinnate, with three to seven leaflets, each leaflet 4–10 cm long and 2–4 cm broad, with a coarsely toothed margin.
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