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  2. Too Hot Out to Cook? Try One of These Easy Summer Dinner Ideas

    www.aol.com/60-quick-easy-dinners-warm-154500829...

    Get Ree's Chicken Drumsticks with Grilled Peach Salad recipe. David Malosh. ... Then, serve it up with a sweet and tangy dipping sauce. Get the Coconut Shrimp recipe. Caitlin Bensel.

  3. Chicken Drumsticks with Asian Barbecue Sauce - AOL.com

    firefox-startpage.aol.com/food/recipes/chicken...

    4. Preheat the broiler and position a rack 8 inches from the heat. Return the chicken to the baking sheet and broil for about 10 minutes, brushing with the sauce and turning occasionally, until glazed and sticky. 5. Add the sesame seeds to a bowl. Dip the chicken in the seeds to coat; serve.

  4. Grilled Tandoori-Style Chicken Drumsticks Recipe - AOL

    homepage.aol.com/food/recipes/grilled-tandoori...

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  5. 27 Sheet-Pan Chicken Dinners - AOL

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    The chicken and vegetables cook on a sheet pan under the broiler so you can forget working over a hot stove or grill to get dinner on the table fast. ... The three-ingredient dipping sauce adds ...

  6. Bourbon-Glazed Chicken Drumettes with Blue Cheese Dipping Sauce

    www.aol.com/food/recipes/bourbon-glazed-chicken...

    Melt butter in heavy large saucepan over medium-high heat. Add onion and garlic; sauté until golden, about 5 minutes. Add 3/4 cup bourbon; boil until most of liquid is absorbed, 6 to 8 minutes.

  7. Nam chim - Wikipedia

    en.wikipedia.org/wiki/Nam_chim

    Nam chim kai (Thai: น้ำจิ้มไก่), sweet chili sauce is a very common all-round chili dipping sauce with the consistency of a thick syrup. It is medium spicy and very sweet, normally referred to as "sweet Thai chili sauce" in English. It is often used as a dipping sauce for grilled chicken . It can be used as a generic chili ...

  8. Chicken Drumsticks with Asian Barbecue Sauce - AOL

    www.aol.com/food/recipes/chicken-drumsticks...

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  9. Barbecue sauce - Wikipedia

    en.wikipedia.org/wiki/Barbecue_sauce

    Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well.

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