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Cutout cookies are a Christmas cookie mainstay (try these favorites! ), but they can be a little finicky. One option is to simply freeze the dough; as with other buttery doughs, this works for up ...
Bake the cookies the same day. That doesn't mean you have to bake all the cookies at once. Rather it means it's okay to make dough in advance and freeze it until the day you're ready to serve.
Freezing is a great way to extend the shelf life of baked goods. By tightly wrapping baked goods in plastic wrap or aluminum foil, followed by an air-tight container or freezer bag, you can ...
Freezing the dough first also means the cookies won’t spread as much in the oven and all the cookies will look perfect. Related: The Secret Ingredient to the Best-Ever Sugar Cookies A Few More ...
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Brown butter chocolate chip cookies take regular chocolate chip cookies to a whole new level. The browned butter add nuttiness to each cookie, while a sprinkle of sea salt takes these easy treats ...
Tips for Making the Best Christmas Cookies. Follow the recipe. For best results, stick to the recipe measurements and instructions, especially when it comes to leavening agents like baking powder ...