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Cutout cookies are a Christmas cookie mainstay (try these favorites! ), but they can be a little finicky. One option is to simply freeze the dough; as with other buttery doughs, this works for up ...
Bake the cookies the same day. That doesn't mean you have to bake all the cookies at once. Rather it means it's okay to make dough in advance and freeze it until the day you're ready to serve.
Freezing is a great way to extend the shelf life of baked goods. By tightly wrapping baked goods in plastic wrap or aluminum foil, followed by an air-tight container or freezer bag, you can ...
Freezing the dough first also means the cookies won’t spread as much in the oven and all the cookies will look perfect. Related: The Secret Ingredient to the Best-Ever Sugar Cookies A Few More ...
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Ree Drummond's 10 Best Tips for Baking Christmas Cookies. Kara Zauberman. December 13, 2024 at 8:56 AM ... And in most cases, you can freeze the rolls of dough if they're wrapped/protected enough."
They keep well, freeze well and ship well (I tested out all three), making them perfect for your Christmas cookie baking. ... Tips for Making Loretta Lynn's Christmas Day Cookies. 1. Line your ...