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The Ethiopian Highlands (also called the Abyssinian Highlands) [1] [2] is a rugged mass of mountains in Ethiopia in Northeast Africa. It forms the largest continuous area of its elevation in the continent, with little of its surface falling below 1,500 m (4,900 ft), while the summits reach heights of up to 4,550 m (14,930 ft).
The Bale Mountains are separated from the larger part of the Ethiopian highlands by the Great Rift Valley, one of the longest and most profound chasms in Ethiopia. The highest peaks of that range include Tullu Demtu , the second-highest mountain in Ethiopia (4,377 m or 14,360 ft), Batu (4,307 m or 14,131 ft), Chilalo (4,036 m or 13,241 ft) and ...
Abyssinia (/ æ b ɪ ˈ s ɪ n i ə /; [1] also known as Abyssinie, Abissinia, Habessinien, or Al-Habash) was an ancient region in the Horn of Africa situated in the northern highlands of modern-day Ethiopia and Eritrea. [2]
The Simien Mountains [2] [3] [4] (Amharic: ስሜን ተራራ or Səmen; also spelled Semain, Simeon and Semien), in northern Ethiopia, north east of Gondar in the Amhara Region, are part of the Ethiopian Highlands. They are a World Heritage Site and include the Simien Mountains National Park. The mountains consist of plateaus separated by ...
The first verifiable kingdom of great power to rise in Ethiopia was that of Axum in the 1st century CE. It was one of many successor kingdoms to Dʿmt and was able to unite the northern Ethiopian Highlands beginning around the 1st century BCE. They established bases on the northern highlands of the Ethiopian Plateau and from there expanded ...
The Tekezé River rises in the central Ethiopian Highlands near Mount Qachen within Lasta, from where it flows west, north, then west again, forming the westernmost border of Ethiopia and Eritrea from the confluence of the Tomsa with the Tekezé at to the tripoint between the two countries and Sudan at
Smoke’N Ash is both an Ethiopian restaurant and a Texas barbecue joint. It’s the kind of fascinating, unique family-owned global restaurant that makes Arlington a repeat destination for food ...
The Adal rise to power resulted in a series of conflicts with the Ethiopian Empire, and eventually the Ethiopian–Adal War in 1529. Adal's general Ahmed ibn Ibrahim al-Ghazi (Ahmed Gran) quickly seized the Ethiopian Empire by conquering most of the Ethiopian Highlands, reaching northern Tigray Province in the Battle of Amba Sel in 1531. Dawit ...