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Zenon Taverna was a restaurant serving Greek and Cypriot cuisine on 31st Avenue in Astoria ... the restaurant in his 2020 list of "10 Great Seafood Dishes Still ...
Broder is a small chain of Scandinavian restaurants in the U.S. state of Oregon. [1] [2] [3] In addition to the original restaurant in Southeast Portland (Broder Café), the business operates Broder Nord in Northeast Portland, Broder Söder in Southwest Portland, Broder Øst in Hood River, and Broder Strand in Astoria.
Sidney Schutte is a Dutch chef. He is the head chef at the Waldorf Astoria Amsterdam and its fine dining restaurant Spectrum (formerly known as Librije's Zusje Amsterdam). ). Within seven months of opening, Schutte improved Librije's Zusje Amsterdam's cuisine and received two Michelin stars and a score of 18 Gault&Millau p
The Inn at Little Washington, a 3 Michelin-starred restaurant. This article contains a complete list of Michelin-starred restaurants in Washington, D.C. and the surrounding area. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended ...
Statue of a sea hag and her husband outside the restaurant in 2012. In 2016, Michael Russell of The Oregonian called Gracie's Sea Hag "a long-standing seafood dive". [2] Outside the restaurant is a statue of a sea hag and her husband. [3] Popular among locals and tourists, Gracie's Sea Hag is reportedly haunted. [4]
The cannery was run by the Astoria Packing Company, of which Marshall J. Kinney, son of Robert C. Kinney, was president. [5] During 1881 the complex, then referred to as the "largest and most extensive salmon-packing establishment on the Pacific Coast", reportedly packed 26,000 cases of salmon . [ 5 ]
The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio.. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]
While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the steakhouse and seafood restaurant, Ocean Prime. Cameron Mitchell also runs a separate ...