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  2. Gardening in restricted spaces - Wikipedia

    en.wikipedia.org/wiki/Gardening_in_restricted_spaces

    A container garden in large plastic planters. Container or bucket gardening involves growing plants in some type of container, whether it be commercially produced or an everyday object such as 5-gallon bucket, wooden crate, plastic storage container, kiddie pool, etc. Container gardening is convenient for those with limited spaces because the containers can be placed anywhere and as single ...

  3. 10 Essential Tips for Growing Vegetables Indoors Successfully

    www.aol.com/10-essential-tips-growing-vegetables...

    The pot size for growing indoor vegetables depends on the type of vegetables you choose to grow, but it’s important to provide enough space for their specific needs. For instance, a single ...

  4. Phaseolus vulgaris - Wikipedia

    en.wikipedia.org/wiki/Phaseolus_vulgaris

    Wax beans are P. vulgaris beans that have a yellow [4] or white pod. Wax bean cultivars are commonly grown; [4] the plants are often of the bush or dwarf form. [4] As the name implies, snap beans break easily when the pod is bent, giving off a distinct audible snap sound.

  5. Green bean - Wikipedia

    en.wikipedia.org/wiki/Green_bean

    Green beans are classified by growth habit into two major groups, "bush" (or "dwarf") beans and "pole" (or "climbing") beans. [ 13 ] [ 14 ] [ 15 ] Bush beans are short plants, growing to not more than 2 feet (61 cm) in height, often without requiring supports.

  6. Dragon tongue bean - Wikipedia

    en.wikipedia.org/wiki/Dragon_tongue_bean

    Dragon tongue bean is a flavorful, juicy bean whose seeds are encased in a buffed colorful pod with mottled burgundy patterns throughout the shell's surface. The shelled beans are pale pistachio green in color, their size, petite, and their shape, ovate and slightly curved. [5] Days to maturation is approximately 55-60 days. [6]

  7. 11 Healthiest Canned Beans—and 3 To Avoid - AOL

    www.aol.com/11-healthiest-canned-beans-3...

    Nutrition (Per ½ cup serving): Calories: 120 Fat: 1.5 g (Saturated fat: 0 g) Sodium: 200 mg Carbs:18 g (Fiber: 5 g, Sugar: 0 g) Protein: 9 g. With an impressive 9 grams of protein and 5 grams of ...

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