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2. Rosette (botany) - Wikipedia

   en.wikipedia.org/wiki/Rosette_(botany)

   Dryas octopetala (white dryas, Rosaceae) has a leaf rosette of leaf blades with a short petiole, slim, egg-shaped leaves with cordate bases with clearly and regularly toothed margins, and single flowers on usually long peduncles or stalks, two to four centimetres across. The flowers have seven to nine, often even more, white egg-shaped petals.

3. List of basil cultivars - Wikipedia

   en.wikipedia.org/wiki/List_of_basil_cultivars

   Basil cultivars vary in several ways. Visually, the size and shape of the leaves varies greatly, from the large lettuce-like leaves of the Mammoth basil and Lettuce leaf basil to the tiny leaves of the Dwarf bush basil. More practically, the fragrance of the basil varies due to the varying types and quantities of essential oils contained in the ...

4. Ocimum tenuiflorum - Wikipedia

   en.wikipedia.org/wiki/Ocimum_tenuiflorum

   Flowers Magnified leaf. Holy basil is an erect, many-branched subshrub, 30–60 cm (12–24 in) tall with hairy stems. Leaves are green or purple; they are simple, petioled, with an ovate blade up to 5 cm (2 in) long, which usually has a slightly toothed margin; they are strongly scented and have a decussate phyllotaxy.

5. Stop Wasting Money on Store-Bought Basil and Grow Your Own - AOL

   www.aol.com/stop-wasting-money-store-bought...

   A healthy basil plant looks more like a bush than a stalk, explains Weiss. To help your plant grow wider, pinch off the top section of leaves once a week for the first few weeks of active growth ...

6. Basil - Wikipedia

   en.wikipedia.org/wiki/Basil

   Basil leaves are glossy and ovulate, with smooth or slightly toothed edges that typically cup slightly; the leaves are arranged oppositely along the square stems. [7] Leaves may be green or purple. Its flowers are small and white, and grow from a central inflorescence , or spike , that emerges from the central stem atop the plant.

7. Ocimum basilicum var. minimum - Wikipedia

   en.wikipedia.org/wiki/Ocimum_basilicum_var._minimum

   They also eat fried chicken with deep-fried basil leaves. Basil (most commonly Thai basil) is commonly steeped in cream or milk to create an interesting flavor in ice cream or chocolates (such as truffles). The leaves are not the only part of basil used in culinary applications, the flower buds have a more subtle flavor and they are edible.