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  2. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

  3. 18 All-Time Favorite 5-Ingredient Lunches in 15 Minutes - AOL

    www.aol.com/lifestyle/18-time-favorite-5...

    The quick 10-minute Spicy Cabbage Slaw serves as the low-carb base in this veggie-packed lunch recipe. ... Chopped Salad with Sriracha Tofu & Peanut Dressing. ... The basil vinaigrette makes it ...

  4. 38 Salad Dressing Recipes to Jazz Up a Bowl of Greens - AOL

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    This Thai peanut dressing has all the flavor of the original with a lighter texture that makes it perfect for drizzling over salads. Get the recipe: Thai Peanut Dressing As warmer weather kicks in ...

  5. Peanut sauce - Wikipedia

    en.wikipedia.org/wiki/Peanut_sauce

    In India, groundnut chutney (spicy peanut sauce) is served along with breakfast, such as idli and dosa. Variations include palli chutney (spiced whole peanut chutney) in Andhra Pradesh and kadalai chutney in Tamil Nadu. In the Philippines, peanut sauce is known as sarsa ng mani and is used as a dipping sauce for satay and for different ...

  6. 85 Finger Foods & Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, stuffed in a crispy baked wonton shell, and topped with bright, colorful, and crunchy veggies to make this easy two ...

  7. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Mujdei – Spicy Romanian sauce made mostly from garlic and vegetable oil; Onion sauce; Persillade – Sauce or seasoning mix; Pesto – Sauce made from basil, pine nuts, Parmesan, garlic, and olive oil; Pico de gallo – Mexican condiment; Latin American Salsa cruda of various kinds; Salsa verde – Spicy Mexican sauce based on tomatillos

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