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  2. The 2-Ingredient Retro Dessert I'm Making for the Holidays

    www.aol.com/2-ingredient-retro-dessert-im...

    Combine the frosting and peanut butter in a medium microwave-safe bowl. Don’t worry about mixing them together yet. Microwave on high for 30 seconds, stir with a spatula, and microwave again for ...

  3. You'll Want to Make Our 30 Most-Saved Dessert Recipes ... - AOL

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    3-Ingredient Peanut Butter Cookies ... easy to prepare in one bowl for a deliciously moist and fluffy chocolate cake," says recipe creator shirleyo. ... homemade chocolate frosting to make the ...

  4. No eggs, milk or butter? 'Depression cake' is making a ... - AOL

    www.aol.com/lifestyle/2020-04-21-no-eggs-milk-or...

    Also known as "wacky cake," the recipe calls for flour, ... making the cake light and fluffy." ... peanut butter cream cheese frosting. Pretty much anything works," she said. Luchetti added that ...

  5. Move Over Potato Salad—These 60 Potluck Desserts Will Steal ...

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    Peanut Butter & Strawberry Crisp This take on a fruit crisp tastes like eating a PB&J: The sweet, jammy strawberries taste so good against the crispy, slightly salty peanut butter topping.

  6. List of Bake with Anna Olson episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Bake_with_Anna...

    Olson makes three types of the pop culture phenomenon that is cupcakes.Starting with the basic fluffy vanilla cupcakes, she then makes chocolate spice cupcakes with chocolate swirl frosting and dulce de leche "ice cream cone cupcakes", which are served inside an ice cream cone, instead of the traditional paper cup.

  7. 77 Fall Dessert Recipes That Go Way Beyond Pumpkin Spice - AOL

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    No matter what fall flavor team you're on, these 77 fall dessert recipes will have you more than ready to pre-heat the oven to bake up pumpkin pies, honey cake, maple butter blondies, and French ...

  8. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    A Breton cake containing layers of butter and sugar folded in, similar in fashion to puff pastry albeit with fewer layers. The sugar caramelizes during baking. The name derives from the Breton words for cake (kouign) and butter (amann). Krempita: Balkans: A well-known dessert from the Balkans, specifically the former Yugoslavia. The dish is ...

  9. We’ve Got All The Christmas Cookies You’re Going To ... - AOL

    www.aol.com/ve-got-christmas-cookies-going...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

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