Search results
Results from the WOW.Com Content Network
Butter a 13-by-9-inch baking dish and add the hash browns, spreading them into an even layer. In a large bowl, combine the shredded mozzarella, milk, half-and-half, pesto, eggs, green onions, and ...
Ingredients. 2 tablespoons unsalted butter. 1 cup white onion, diced. 2 cloves garlic, minced. 1 (10.5 ounce) can condensed cream of chicken soup. 1 cup sour cream
Turkey Hash Brown Breakfast Casserole Instead of shredded hash browns, this recipe uses diced hash brown potatoes along with ground turkey, peppers, and cheese. It's a hearty and comforting way to ...
Heat three tablespoons of oil in a large heavy skillet over medium-high heat. When oil is sizzling hot, place potatoes into the pan and spread to cover evenly the whole bottom of the pan. Cook until well browned on the bottom, then flip over and brown on the other side taking approximately about 7 to 8 minutes to cook each side.
In the United States, hash browns may refer to shredded, pan-fried potatoes or diced/cubed potatoes, the latter also being known as country fried potatoes or home fries [12] Some recipes add diced or chopped onions, and when bell peppers are added to cubed home fries the dish is known as Potatoes O'Brien. [13] [14]
Hash Brown Breakfast Casserole. Keep things easy by using frozen diced hash browns and jarred pesto in this breakfast casserole. The bright flavor will pair perfectly with the cherry tomatoes and ...
1/2 cup of diced ham. 1/2 cup of red onion, diced. Parsley. Directions. ... Take hash browns from oven and sprinkle 1.5 cups of cheese. Add scrambled eggs. Sprinkle diced ham, onions and bacon.
Preheat oven to 375 degrees Fahrenheit. Unroll dough, and separate into triangles. Press triangles together to form a single 10-inch round crust on a 12-inch pizza pan coated with cooking spray. Crimp edges of dough with fingers to form a rim. Top prepared dough with potatoes, bacon, and cheddar cheese.