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1 / 4 cup soy sauce; 1 1 / 2 tbsp firmly packed light brown sugar; 2 tbsp minced fresh ginger; 2 tbsp fresh lemon juice; 1 / 4 cup balsamic vinegar; 1 cup water; 4 (6 ounce each) center-cut salmon ...
A simple glaze of dijon, honey, and brown sugar with a slight kick from red pepper flakes tops salmon before it goes in the oven. The result is a simple, delicious, healthy main dish for dinner.
Baked Salmon This simple, healthy salmon is drizzled with a flavorful marinade and ready to serve in just 20 minutes! Add a fluffy bed of rice, a pile of mashed potatoes, or a side salad to make ...
Glazed salmon is so good, and this savory, sweet glaze is worthy of a weeknight or celebratory dinner. Orange and lime juice add a wonderful citric tang, and green beans are a nice pairing for the ...
Preheat toaster oven to broil-high. On oven’s baking sheet place half of the oil and spread across surface. Brush remaining oil on salmon filets and place on baking sheet evenly apart. Sprinkle half of the mixed spices on salmon. Save remaining spices in bowl. Place trimmed asparagus between and next to salmon on baking tray.
DEFINING DISHES: A salmon fillet in a supermarket clearance aisle in Scotland led Mallini Kannan to a ‘level-up moment’ in her life: cooking her first dish entirely from scratch. Many years ...
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