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2. Table setting - Wikipedia

   en.wikipedia.org/wiki/Table_setting

   Informal setting with pancakes in a California mountain cabin. At an informal setting, fewer utensils are used and serving dishes are placed on the table. Sometimes the cup and saucer are placed on the right side of the spoon, about 30 cm or 12 inches from the edge of the table. Often, in less formal settings, the napkin should be in the wine ...

3. Eating utensil etiquette - Wikipedia

   en.wikipedia.org/wiki/Eating_utensil_etiquette

   The French table setting involves placing the fork tines pointing down on the table on the left hand side of the plate. This was done to show the coat of arms that was traditionally on that side contrary to Germany or the United Kingdom. In the United Kingdom, the fork tines face upward while sitting on the table.

4. List of eating utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_eating_utensils

   Western culture has taken the development and specialization of eating utensils further, with the result that multiple utensils may appear in a dining setting, each with a different name and purpose. With the evolution of people's eating habits, further modification continues to take place, mostly in the West.

5. The Proper Way to Set a Table for Every Occasion Imaginable - AOL

   www.aol.com/proper-way-set-table-every-190400394...

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6. 24 business-etiquette rules every professional should know - AOL

   www.aol.com/article/2016/03/21/24-business...

   In a business setting, you should leave those social gender rules behind. "Both men and women can pull out their own chairs." Always break bread with your hands.

7. Table manners - Wikipedia

   en.wikipedia.org/wiki/Table_manners

   In formal settings, the host asks the guests to start the meal. Generally, one should not leave the table before the host or the eldest person finishes his or her food. It is also considered impolite to leave the table without asking for the host's or the elder's permission.