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Allium elmendorfii is a species of wild onion endemic to Texas.It is known only from Bexar, Frio, Wilson, and Atascosa Counties.It is generally found on sandy soils, [2] specifically "well-drained sands, Eocene, Pleistocene and Holocene sands, and has only a 400 x 160 km range."
Allium macropetalum, the desert onion, is a species of wild onion native to the desert regions of southwestern United States and northwestern Mexico. It is known from desert plains and hills in Sonora, Arizona, Utah, Colorado, New Mexico, and Texas, [3] at elevations up to 2500 m. [4] [5] Allium macropetalum forms egg-shaped bulbs up to 2.5 cm ...
Allium drummondii, also known as Drummond's onion, wild garlic and prairie onion, [citation needed] is a North American species of onion native to the southern Great Plains of North America. It is found in South Dakota , Kansas , Nebraska , Colorado , Oklahoma , Arkansas , Texas , New Mexico , and northeastern Mexico .
Allium canadense, the Canada onion, Canadian garlic, wild garlic, meadow garlic and wild onion [6] is a perennial plant native to eastern North America [a] from Texas to Florida to New Brunswick to Montana. The species is also cultivated in other regions as an ornamental and as a garden culinary herb. [7] The plant is also reportedly ...
That’s the way wild onions are typically cooked for large gatherings, a side dish of greens with a familiar peppery bite, served alongside fried pork, beans, frybread, chicken dumplings, cornbread, and safke — a soup made with cracked corn and lye from wood ash that is common among tribal nations in the southeast, including the Muscogee ...
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Wild onion can refer to any uncultivated species in the genus Allium, especially: Allium bisceptrum; Allium canadense; Allium tricoccum; Allium validum; Allium vineale;
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