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From the mid-1890s until the 1980s, Minnetrista was home to the extended Ball family, inventors of the Ball Mason jar. [2] According to Ball family legend, members of the family suggested the name “Minnetrista” for the property. The word combines the Sioux (Dakota) word “mna” (pronounced “mini”), which means water, with the English ...
For example, this Ball Mason jar with the phrase “perfect” on the bottom is approximately from 1913-1922. You can now buy the vintage Mason jars your grandma used. Vintage Mason Jar Colors.
The Ball Brothers' jars, which were produced in half-gallon, pint, and midget sizes, were manufactured during 1884, 1885, and 1886. “Buffalo” jar lids were produced in a Ball Brother metal fabricating factory. The brothers decided to add their logo onto the surface of the glass jars, which were amber or aqua (blue-green) at the time. [3 ...
The Ball brothers, whose glass company became known for its home canning jars, went into business together in 1880, and made the decision to move their glass manufacturing operations from Buffalo, New York to Muncie, Indiana, in 1886, due to the abundance of natural gas in the area. The brothers opened their factory in Muncie in 1888.
The Ball brand of Mason jars were manufactured in several colors, but the most common color was the distinctive "Ball blue," which the Ball Corporation used in its jars from about 1910 to 1930. Mason jars with this particular color of glass may be attributed to Ball, since "virtually no other bottle or jar was made in that color." [8]
Pear-Pecan Cheese Ball Sweet pear, salty Cheddar cheese and crunchy nuts make this healthy cheese ball recipe an alluring holiday treat. Serve with an array of crudités and crisp party crackers.
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