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  2. Why are eggs so expensive at Publix and other Miami ... - AOL

    www.aol.com/why-eggs-expensive-publix-other...

    She pointed toward the specialty Eggland’s Best Large Brown 18-count carton with its $8.25 tag. ... A carton of 12 extra large white Publix eggs was marked $5.89 — cheaper than Christmastime ...

  3. We went grocery shopping in Miami for you to compare prices ...

    www.aol.com/went-grocery-shopping-miami-compare...

    Fresco y Más: Eggland’s Best large white eggs, $3.89. Crystal Springs large white, $5.19 Crystal Springs large white, $5.19 Aldi : Goldhen large eggs, $3.66.

  4. Cal-Maine - Wikipedia

    en.wikipedia.org/wiki/Cal-Maine

    On May 1, 2012, Cal-Maine announced a joint venture between the cooperative Eggland's Best and Land O'Lakes. Cal-Maine was the largest franchisee of Eggland's Best and one of the company's 13 shareholders. As of 2011, 16 percent of Cal-Maine egg sales were Eggland's Best. [2]

  5. Eggland's Best is sued over saturated fat claims for its eggs

    www.aol.com/news/egglands-best-sued-over...

    According to the complaint, Eggland's Best claims its eggs contain 1 gram of saturated fat per 50-gram serving, compared with 1.5 gram (Reuters) -Eggland's Best, one of the largest U.S. egg ...

  6. Eggs are getting scarcer and pricier ahead of the holidays ...

    www.aol.com/eggs-getting-scarcer-pricier-ahead...

    In California, white cage-free eggs were selling for about $5.26 a dozen last week — up nearly 90% from $2.81 during the same time in 2023, according to the USDA.

  7. Egg Beaters - Wikipedia

    en.wikipedia.org/wiki/Egg_Beaters

    Egg Beaters is a product marketed in the United States as a healthy substitute [3] for whole eggs. It is a substitute for whole/fresh eggs (from the shell) that contains less cholesterol, but it is not an egg substitute (in the sense of a food to replace eggs for people with egg allergies).

  8. Pasteurized eggs - Wikipedia

    en.wikipedia.org/wiki/Pasteurized_eggs

    Egg products include whole eggs, whites, yolks and various blends with or without non-egg ingredients that are processed and pasteurized and may be available in liquid, frozen, and dried forms. [10] This is achieved by heating the products to a specified temperature for a specified period.

  9. What Is That Stringy White Stuff in Eggs? Here’s Your Answer

    www.aol.com/stringy-white-stuff-eggs-answer...

    The post What Is That Stringy White Stuff in Eggs? Here’s Your Answer appeared first on Taste of Home. ... Here's how to choose the best eggs for your recipe. Exps191271 Th163620c11 18 5b 5.