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Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...
Get the Cranberry Cake recipe. ... Get the Glazed Rum Cake recipe. Parker Feierbach. ... Get the White Chocolate Cake recipe. PHOTO: ANDREW BUI; FOOD STYLING: TYNA HOANG.
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
The old-fashioned doughnut is a term used for a variety of cake doughnut prepared in the shape of a ring with a cracked surface and tapered edges. [1] While many early cookbooks included recipes for "old-fashioned donuts" that were made with yeast, [2] the distinctive cake doughnuts sold in doughnut shops are made with chemical leavener and may have crisper texture compared to other styles of ...
White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...
Position a rack in the center of the oven and preheat the oven to 400°F. Butter the baking dish or pie plate. To make the filling: Combine the cranberries, maple syrup, and water in a medium saucepan, bring to a simmer, and cook for 3 minutes.
Brazil – Goiabada, cream, milk candy or chocolate ganache filled doughnuts are referred to as sonho, meaning "dream". These are usually coated with a mixture of white sugar and cinnamon or topped with powdered sugar. A stack of mekitsas with jam. Brunei – kuih galang; Bulgaria – ponichki, mekitsas
Fold in the melted white chocolate, cranberries and orange zest. Pour the filling on top of the crust and spread evenly. Place the pan on a baking sheet and bake for 40-55 minutes.