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Carbon steel is often divided into two main categories: low-carbon steel and high-carbon steel. It may also contain other elements, such as manganese, phosphorus, sulfur, and silicon, which can affect its properties. Carbon steel can be easily machined and welded, making it versatile for various applications.
1095, a popular high-carbon steel for knives; it is harder but more brittle than lower-carbon steels such as 1055, 1060, 1070, and 1080. It has a carbon content of 0.90-1.03% [7] Many older pocket knives and kitchen knives were made of 1095. With a good heat treat, the high carbon 1095 and O-1 tool steels can make excellent knives.
The term hardened steel is often used for a medium or high carbon steel that has been given heat treatment and then quenching followed by tempering. The quenching results in the formation of metastable martensite, the fraction of which is reduced to the desired amount during tempering. This is the most common state for finished articles such as ...
Steel for rail use: Minimum Yield Case: H: High Tensile Strength Flat products: ... Carbon steels 1.1141 1.0401 1.0453: C15D C18D: 1010 1018: CK15 C15 C16.8: 040A15 ...
Steel is an alloy of iron and carbon with improved strength and fracture resistance compared to other forms of iron. Because of its high tensile strength and low cost, steel is one of the most commonly manufactured materials in the world.
W-group tool steel gets its name from its defining property of having to be water quenched. W-grade steel is essentially high carbon plain-carbon steel.This group of tool steel is the most commonly used tool steel because of its low cost compared to others.
Spring steel is a name given to a wide range of steels [1] used in the manufacture of different products, including swords, saw blades, springs and many more. These steels are generally low-alloy manganese , medium-carbon steel or high-carbon steel with a very high yield strength .
Iron alloys are most broadly divided by their carbon content: cast iron has 2–4% carbon impurities; wrought iron oxidizes away most of its carbon, to less than 0.1%. The much more valuable steel has a delicately intermediate carbon fraction, and its material properties range according to the carbon percentage: high carbon steel is stronger but more brittle than low carbon steel.
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