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Pinstripes is an American restaurant established in 2007 by founder and CEO Dale Schwartz. Pinstripes features Italian-American cuisine as well as bowling, bocce court, and event spaces at each location. [1] The chain has grown to 17 locations across 9 states in the last decade and plans to expand to over 100 locations in the coming years. [2]
The Esplanade is also home to Pinstripes, a bistro that offers bowling and bocce. Part of the dining room at STK Steakhouse in Aventura. STK Steakhouse Aventura
Restaurant Group and Grupo Carolo operate 56 restaurants in the United States and Mexico. The Amalfi Llama joins Pinstripes bowling-and-bocci spot and Canadian import Joey at the Esplanade at ...
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A bistro or bistrot (/ ˈ b iː s t r oʊ /), in its original Parisian form, is a small restaurant serving moderately priced, simple meals in a modest setting. In more recent years, the term has become used by restaurants considered, by some, to be pretentious.
Food portal; This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and WikiProject Food and drink, a
Following the rise of fast food and take-out restaurants, a retronym for the older "standard" restaurant was created, sit-down restaurant. Most commonly, "sit-down restaurant" refers to a casual- dining restaurant with table service , rather than a fast food restaurant or a diner , where one orders food at a counter .
While many fast-food joints claim they serve “real” chicken, some still rely on antibiotic-laden, factory-farmed mystery meat. Here are 7 chains that actually use high-quality, real chicken.