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An annual Sauerkraut Festival is held in Waynesville, Ohio. [2]: 279 at which sauerkraut balls, along with other sauerkraut specialities, are served. Sauerkraut balls are the official dish of Akron. [3] Clambakes are very popular in Northeast Ohio. The region, which was originally part of the Connecticut Western Reserve, was initially settled ...
An annual Sauerkraut Festival is held in Waynesville, Ohio. [18]: 279 at which sauerkraut balls, along with other sauerkraut specialities, are served. Clam bakes are very popular in Northeast Ohio. The region, which was originally part of the Connecticut Western Reserve, was initially settled by people from Connecticut and other New England ...
Sauerkraut (/ ˈ s aʊ. ər ˌ k r aʊ t /; German: [ˈzaʊ.ɐˌkʁaʊt] ⓘ, lit. ' sour cabbage ') [1] is finely cut raw cabbage that has been fermented by various lactic acid bacteria.
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In 1924, Hirzel Farms harvested their first tomato crop. [5] [3] [6] In 1947, the Hirzel Canning Company was incorporated with Karl A. Hirzel, the son of Carl R. Hirzel, as president and his wife Rosalie as secretary. [7] In 1954, the Hirzel Company purchased a plant in Pemberville, Ohio. In 1982 the company expanded to a third plant in Ottawa ...
Though recipes can vary, "many of the sweets on this list also use vegetable oils (e.g. soybean oil, canola oil), which tend to have excessive amounts of omega-6."
Barley's Brewing Co., the 32-year-old Downtown brewpub, makes a buckeye beer that's not just a marketing nod to the scarlet-and-gray, capital-B Buckeyes.Its Bourbon Meyer Buckeye Stout starts with ...
Tibicos water crystals made with Muscovado. This is a list of fermented foods, which are foods produced or preserved by the action of microorganisms.In this context, fermentation typically refers to the fermentation of sugar to alcohol using yeast, but other fermentation processes involve the use of bacteria such as lactobacillus, including the making of foods such as yogurt and sauerkraut.