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  2. Arkansas dessert with an animal in its name is award ... - AOL

    www.aol.com/arkansas-dessert-animal-name-award...

    The Possum Pie is the Natural State's signature dessert with an animal in its name but not in the ingredients. Fox News Digital spoke to an Arkansas baker who describes what's actually in it.

  3. The Best Store-Bought Pumpkin Pies, Ranked Best to Worst - AOL

    www.aol.com/best-store-bought-pumpkin-pies...

    3. Kroger. Crust: 6 out of 10. Filling: 5 out of 10. Size: 40 ounces. Price: $12. If you have a Kroger-owned grocery store near you, its pumpkin pie will do in a pinch, but homemade would be better.

  4. These Homemade Thanksgiving Pies Are the Only Desserts ... - AOL

    www.aol.com/complete-feast-one-homemade...

    Homemade Apple Pie. Loaded with warm spices and tender apples, this all-American pie is always a hit. It's perfect for crust lovers thanks to the double crust. Get the Homemade Apple Pie recipe.

  5. Possum pie - Wikipedia

    en.wikipedia.org/wiki/Possum_pie

    The first mention of Possum Pie in the Arkansas Gazette dates to a 1983 restaurant review. The recipe itself doesn't begin to appear in food sections until the late 2000s. An earlier recipe for a layered nut-crumb crust pudding and cream cheese pie with whipped topping was submitted to the Arkansas Dairy Recipe Contest, a student content open to fourth-12th grader

  6. List of baked goods - Wikipedia

    en.wikipedia.org/wiki/List_of_baked_goods

    A bacon and egg pie Close-up view of a crostata, a type of Italian tart or pie. Biscuit – a term used for a variety of baked, commonly flour-based food products. [2] The term is applied to two distinct products in North America and the United Kingdom, [3] and is also distinguished from U.S. versions in the Commonwealth of Nations and Europe

  7. Edwards Baking - Wikipedia

    en.wikipedia.org/wiki/Edwards_Baking

    Edwards Baking is an American commercial manufacturer of frozen desserts.The company came into existence in 1995 [citation needed] when a group of investors purchased Atlanta-based frozen pie manufacturer Edwards Baking Co. and Chicago-based Tripp Bakers and merged the two to form a new national company.

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