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  2. Outline of meals - Wikipedia

    en.wikipedia.org/wiki/Outline_of_meals

    Meal – eating occasion that takes place at a certain time and includes specific, prepared food, or the food eaten on that occasion. [ 1 ] [ 2 ] The names used for specific meals in English vary greatly, depending on the speaker's culture, the time of day, or the size of the meal.

  3. Outline of cuisines - Wikipedia

    en.wikipedia.org/wiki/Outline_of_cuisines

    A meal is an eating occasion that takes place at a certain time and includes specific, prepared food, or the food eaten on that occasion. [ 2 ] [ 3 ] The names used for specific meals in English vary greatly, depending on the speaker's culture, the time of day, or the size of the meal.

  4. Meal - Wikipedia

    en.wikipedia.org/wiki/Meal

    A meal is an occasion that takes place at a certain time and includes consumption of food. [1] [2] The English names used for specific meals vary, depending on the speaker's culture, the time of day, or the size of the meal. A meal is different from a snack in that meals are generally larger, more varied, and more filling than snacks. [3]

  5. Outline of food preparation - Wikipedia

    en.wikipedia.org/wiki/Outline_of_food_preparation

    Food preparation at the Naval Air Station, Whidbey Island, Washington state. The following outline is provided as an overview of and topical guide to the preparation of food: Food preparation is an art form and applied science that includes techniques like cooking to make ingredients fit for consumption and/or palatable.

  6. Full-course dinner - Wikipedia

    en.wikipedia.org/wiki/Full-course_dinner

    A multicourse meal or full-course dinner is a meal with multiple courses, typically served in the evening or late afternoon. Each course is planned with a particular size and genre that befits its place in the sequence, with broad variations based on locale and custom. Miss Manners offers the following sequence for a 14-course meal: [3]

  7. 20 Best 30-Minute Dinners for Healthy Aging - AOL

    www.aol.com/20-best-30-minute-dinners-230842941.html

    In this quick 20-minute dinner recipe, tender penne pasta is combined with garlic, roasted red peppers and spinach and topped with crumbled feta cheese for a fast and easy Mediterranean-inspired meal.

  8. Cuisine - Wikipedia

    en.wikipedia.org/wiki/Cuisine

    Nouvelle cuisine ('New cuisine') is an approach to cooking and food presentation in French cuisine that was popularized in the 1960s by the food critics Henri Gault, who invented the phrase, and his colleagues André Gayot and Christian Millau in a new restaurant guide, the Gault-Millau, or Le Nouveau Guide. [10]

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!