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  2. Chả giò - Wikipedia

    en.wikipedia.org/wiki/Chả_giò

    The main structure of a roll of chả giò is commonly seasoned ground meat, mushrooms, vermicelli, and diced vegetables such as carrots, kohlrabi and jicama, rolled up in a sheet of moist rice paper. The roll is then deep fried until the rice paper coat turns crispy and golden brown. The ingredients, however, are not fixed.

  3. Gỏi cuốn - Wikipedia

    en.wikipedia.org/wiki/Gỏi_cuốn

    Fresh rolls are easily distinguished from similar rolls by the fact that they are not fried, and the ingredients used are different from (deep-fried) Vietnamese egg rolls. In Cambodia, Vietnamese gỏi cuốn are called nime chao , meaning "raw rice paper"; they are produced by a different technique in the Siem Reap and Battambang areas from ...

  4. Egg roll - Wikipedia

    en.wikipedia.org/wiki/Egg_roll

    Restaurants that serve egg rolls occasionally also offer spring rolls as a separate menu option, and these spring rolls may be served with a cold filling wrapped in Banh trang rice paper wrappers (particularly at Vietnamese restaurants that serve both egg rolls and spring rolls as appetizers), or fried, as seen in some Thai and Chinese eateries ...

  5. My Grandma’s Snack Mix Is a Retro Classic You Need To Make

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    Line 2 large-rimmed baking sheets with parchment paper. In a very large bowl, combine the Chex cereals, Cheerios, pretzels, and mixed nuts. Gently toss the mixture to evenly distribute the ...

  6. 20 Contest-Winning Desserts That Will Wow a Crowd - AOL

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    Ree's been using this same recipe since 1999! They duplicate an old favorite from Starbucks that pairs perfectly with a cup of coffee any time of day. Chopped pecans add a lovely crunch on top.

  7. 25 Non-Traditional Christmas Dinner Ideas to Surprise Your Family

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    Don’t expect to find your typical Christmas turkey recipe on this list. Try a spicy variation made with smoky chipotle instead. Try a spicy variation made with smoky chipotle instead.

  8. Spring roll - Wikipedia

    en.wikipedia.org/wiki/Spring_roll

    They are often called "egg rolls" and "spring rolls" in Western countries, which is a misnomer. Central Vietnam has its own version of a fried roll called "ram". Ram is always made from whole shell-on shrimp or chopped de-shelled shrimp and some green onions, wrapped in rice paper and deep fried. Like most speciality food items from central ...

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