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The phrase omakase, literally 'I leave it up to you', [3] is most commonly used when dining at Japanese restaurants where the customer leaves it up to the chef to select and serve seasonal specialties. [4] The Japanese antonym for omakase is okonomi (from 好み konomi, "preference, what one likes"), which means choosing what to order. [5]
Omakase is a Japanese restaurant in the South of Market neighborhood in San Francisco, California. The 14-seat restaurant, owned by Kash Feng and chef Jackson Yu, has earned a Michelin star. Description
The kanji characters used to write "kaiseki" (懐石) literally mean "breast-pocket stone". These kanji are thought to have been incorporated by Sen no Rikyū (1522–1591) to indicate the frugal meal served in the austere style of chanoyu (Japanese tea ceremony).
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The Chinese American protagonist of Chemistry remains nameless throughout the novel, as do her parents and everyone except for the heroine's boyfriend, Eric. [15] Wang continued her trend of nameless characters in her short story "Omakase," which was published in The New Yorker in 2018. [ 16 ] "
Onigiri (お握り or 御握り), also known as omusubi (お結び) or nigirimeshi (握り飯), is a Japanese rice ball made from white rice.It is usually formed into triangular or cylindrical shapes, and wrapped in nori (seaweed).
The rise of local slanguage is a social phenomenon in Hong Kong. In Hong Kong, there are approximately 5.4 million active Internet users. [1] This immense number of Internet users apparently gives an impetus to the evolution of Hong Kong online forums and the birth of Hong Kong slanguage.