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Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity .
This is a list of organic food topics. Organic foods are foods that are produced using methods of organic farming – that do not involve modern synthetic inputs such as synthetic pesticides and chemical fertilizers. Organic foods are also not processed using irradiation, industrial solvents, or chemical food additives. [1
So baking soda is one of the approved nonorganic items on the list. Better Foods, Bigger Profits Organic food still counts for just 4% of food sales, but that percentage is growing as "big food ...
Pages in category "Organic food" The following 28 pages are in this category, out of 28 total. This list may not reflect recent changes. ...
Why Organic Food Is Better for the Environment. In addition to being beneficial to one’s body, eating organic food can help the planet as well. Harris says, “Fewer pesticides and a larger ...
Index of organic food articles From a page move : This is a redirect from a page that has been moved (renamed). This page was kept as a redirect to avoid breaking links, both internal and external, that may have been made to the old page name.
This list documents the status of formal government-standards, regulations, and certification of organic farming and organic food. List of countries with regulations on organic agriculture [ 1 ] [ edit ]
Various foods. This is a categorically organized list of foods. Food is any substance consumed to provide nutritional support for the body. [1] It is produced either by plants, animals, or fungi, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, and minerals.